Tips and techniques for making food look good—before it tastes
good!
Food photography is on the rise, with the millions of food
bloggers around the word as well as foodies who document their
meals or small business owners who are interested in cutting costs
by styling and photographing their own menu items, and this book
should serve as your first course in food photography. Discover how
the food stylist exercises unique techniques to make the food look
attractive in the finished product. You’ll get a taste of the
visual know-how that is required to translate the perceptions of
taste, aroma, and appeal into a stunning, lavish finished
photograph.
Takes you through the art and techniques of appetizing food
photography for everyone from foodies to food bloggers to small
business owners looking to photograph their food themselves
Whets your appetite with delicious advice on food styling,
lighting, arrangement, and more
Author is a successful food blogger who has become a well-known
resource for fellow bloggers who are struggling with capturing
appetizing images of their creations
So, have the cheese say, "Cheese!" with this invaluable resource
on appetizing food photography.
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