Unit 1 Tourism
Unit 2 Working of a Tour Guide
Unit 3 Chinese Traditional Festivals
Unit 4 Traditional Chinese Thoughts and Religions
Unit 5 Tea Culture
Unit 6 Chinese Cuisines
Unit 7 Traditional Chinese Medicine
Unit 8 Chinese Martial Arts
Unit 9 Chinese Operas
Unit 10 Handicrafts
Unit 11 Family and Marriage
Unit 12 Check-in and Check-out
Unit 13 Housekeeping Service at the Hotel
Unit 14 Food and Beverage at the Restaurant
Answer Key
Appendixes
Appendix I Commonly Used Terms in
Tourism
Appendix II A Brief Chinese
Chronology
Appendix III Chinese Cuisines
Appendix IV Restaurant Utensils Table
Wares
Appendix V World Heritage Sites in
China
Appendix VI Some Items and Sayings Often
Referred in Traditional Chinese Culture
Appendix VII Names of Chinese Famous
Scenic Spots
Bibliography