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新書推薦： 《 花园生活美学 》 售價：NT$ 653.0 《 与自闭症儿子同行 3：为了工作，加油 》 售價：NT$ 250.0 《 休谟的政治哲学（增订版） 》 售價：NT$ 602.0 《 匠心铸梦：江南造船与中国首批万吨轮的创世传奇（汉英对照版） 》 售價：NT$ 765.0 《 书法字典 》 售價：NT$ 347.0 《 拯救乳房：乳腺癌患者生活指南 》 售價：NT$ 352.0 《 scikit-learn机器学习超入门 》 售價：NT$ 356.0 《 艾博士：深入浅出人工智能（第2版） 》 售價：NT$ 509.0

編輯推薦： The great fun of wok cooking lies in its speed and simplicity - no sooner are the ingredients prepared and the wok hot, than the recipe is complete and you have a tasty meal. With 100 recipes, this book shows the range of dishes that can be produced by stir-frying. It is suitable for light lunches, quick snacks and healthy suppers. 內容簡介： The great fun of wok cooking lies in its speed and simplicity - no sooner are the ingredients prepared and the wok hot, than the recipe is complete and you have a tasty meal. With 100 original recipes, "The Wok Cookbook" shows the range of dishes that can be produced by stir-frying. Some of them look to the wok''s origins and capture the flavours that are so characteristic of Eastern cooking, while other reflect the diversity of dishes that have evolved as the trend has spread in the West. Try your hand at Sir-fired Duck with Plum Sauce, Nutty Spicy Greens, Sweet and Sour Crispy Pork Bites or a colourful Trout, Spinach and Raspberry Salad. Suitable for light lunches, quick snacks and healthy suppers, the wok is an essential tool for any kitchen, and one you shouldn''t be without.

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